Switzerland's Most Exclusive Culinary Festival
THE EPICURE, Switzerland’s annual culinary event, celebrates its 10th anniversary, gathering renowned chefs at The Dolder Grand.
A luxury dining experience awaits, with Dom Perignon and truffle-scented amuse-bouches, creating an electrifying atmosphere.
Polished Champagne flutes and impeccable dishes are savoured by sharply dressed guests, all anticipating The Finale.
Welcome to THE EPICURE – Switzerland’s annual mecca of haute cuisine.
Author's summary: Exclusive culinary festival in Switzerland.
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